national trust "date and walnut cake"
Back to top. Shana Shameer Author 3 years ago. Put the dates and bicarbonate of soda in a bowl and pour over 200ml (7fl oz) boiling water. By Pieniash (GoodFood Community) Rating: 4 out of 5. I Penny Ritson - owner of Penny's Recipes - recommend products on this website for which I may receive a commission if you purchase the item. It’s super speedy to make, as it will only take you 15 mins to prep – after that, all you have to do is put the kettle on as your date and walnut cake bakes for just over an hour. Spread mascarpone, or cream cheese, over cake and sprinkle with nuts. Chop dates into small dice and chop walnuts. It’s simple to make – just pour boiling … This old-fashioned favourite is proof that you don’t need to invent new recipes in order to eat healthily. It uses surprisingly little fat too! Leave for 10 mins, then take out of the tin to cool on a wire rack. Sift flour baking powder and salt into bowl, mix in the sugar dates and walnuts. Rate. I cut the sugar in half and omitted the icing. 48.3 g If you’re craving something sweet, then this date cake will definitely hit the spot. Preparation and cooking time. Leave for 5 mins. DIRECTIONS. Total Carbohydrate You can slice up all the cake and freeze it wrapped in foil. This date and walnut cake is a real teatime treat - moist sponge dotted with dates and walnuts, topped with a creamy frosting. This helps to fund this website. National Trust. Cook in prepared loaf tin for approximately 45 - 60 minutes. Where can I visit with the Touring Pass? Whilst not the cheapest cake to make it is very tasty and has lots of goodness in. Log in, Place the dates, sugar, bicarbonate of soda and butter/margarine into a mixing bowl, Pour the boiling water over and mix to melt the fat, Add the walnuts, flour and vanilla essence if using and mix to a smooth batter type consistency, Grease and line two small or one large loaf tin, Bake in the oven for about 75 minutes or until firm. To keep moist, after it’s cooled for half an hour or so, drape a clean tea towel over the cake. Spoon the mixture into the tin and smooth the top. Prep: 20 mins; Cook: 1 hr and 15 mins; Easy. Pingback: Date and Walnut Cake | Possibly the Best Cake Ever | Recipes 'R' Simple - lovefoodvideos. Lightly beat egg and milk together and stir into mixture. Preheat oven to 150°C (300°F). This recipe was taken from the March 1939 issue of Women's Weekly. It’s so delicious! So if you’re looking for an easy bake that will still impress friends and family with taste and presentation, try this deliciously simple date and walnut cake.

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